101 Bagel Cafe – Duluth, GA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (470) 375-3119 to check today's hours. Know the hours? Send them to us.

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3455 Duluth Highway 120, Duluth, GA 30097

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Address3455 Duluth Highway 120, Duluth, GA 30097

Phone(470) 375-3119

StyleBagel shop

CountyGwinnett County

Time zoneEastern Time

From city center2.4 mi north

About 101 Bagel Cafe

101 Bagel Cafe serves Duluth from 3455 Duluth Highway 120, roughly 2.4 mi from downtown Duluth, heading north. You will also find it under bakery cafés in our directory.

It is one of 50 bakeries and sweet shops we list in Duluth, which works out to one bakery per 663 residents. If you want to compare, Crave Pie Studio sits 0.1 mi from here.

Hours were not published with this listing. Most bagel shops in Duluth open in the early morning, but phoning (470) 375-3119 first is a good idea.

The brand runs 6 locations we track across the country.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Duluth	50
Nearest bakery	0.1 mi
Brand locations	6

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.